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ATI LPN · ATI Nutrition · PN Nutrition Assessment ATI

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Showing all 5 practice questions with expert explanatory rationales.

Question 1 of 5

The nutrients involved in metabolic regulation and control include minerals, vitamins, and:

A. amino acids.

B. carbohydrates.

C. fats.

D. water.

Correct Answer: water.

Question 2 of 5

Exchange Lists for Meal Planning group foods that are equivalent in their:

A. weight.

B. serving size.

C. micronutrient content.

D. macronutrient content.

Correct Answer: macronutrient content.

Question 3 of 5

How many kilocalories (kcal) are provided by a food containing 30 grams of carbohydrate?

A. 90

B. 120

C. 180

D. 270

Correct Answer: 120

Question 4 of 5

Which types of acids form the basic building blocks of protein?

A. fatty

B. amino

C. nucleic

D. omega fatty

Correct Answer: amino

Question 5 of 5

Dietary guidelines are most useful for:

A. limiting portion sizes.

B. designing a personal food plan.

C. making smart food choices.

D. avoiding excessive nutrient intakes.

Correct Answer: making smart food choices.

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